Lavandula


Lavandula (common name lavender) is a genus of 47 known species of flowering plants in the mint family, Lamiaceae. It is native to the Old World and is found in Cape Verde and the Canary Islands, and from Europe across to northern and eastern Africa, the Mediterranean, southwest Asia to India.[2]

Many members of the genus are cultivated extensively in temperate climates as ornamental plants for garden and landscape use, for use as culinary herbs, and also commercially for the extraction of essential oils.[3] The most widely cultivated species, Lavandula angustifolia, is often referred to as lavender, and there is a color named for the shade of the flowers of this species. Lavender has been used over centuries in traditional medicine and cosmetics, and "limited clinical trials support therapeutic use of lavender for pain, hot flushes, and postnatal perineal discomfort."[4][5]

The genus includes annual or short-lived herbaceous perennial plants, and shrub-like perennials, subshrubs or small shrubs.[6]

Leaf shape is diverse across the genus. They are simple in some commonly cultivated species; in other species, they are pinnately toothed, or pinnate, sometimes multiple pinnate and dissected. In most species the leaves are covered in fine hairs or indumentum, which normally contain the essential oils.[6]

Flowers are borne in whorls, held on spikes rising above the foliage, the spikes being branched in some species. Some species produce colored bracts at the tips of the inflorescences. The flowers may be blue, violet or lilac in the wild species, occasionally blackish purple or yellowish. The calyx is tubular. The corolla is also tubular, usually with five lobes (the upper lip often cleft, and the lower lip has two clefts).[6][7]

Lavandula stoechas, L. pedunculata, and L. dentata were known in Roman times.[8] From the Middle Ages onwards, the European species were considered two separate groups or genera, Stoechas (L. stoechas, L. pedunculata, L. dentata) and Lavandula (L. spica and L. latifolia), until Linnaeus combined them. He only recognised five species in Species Plantarum (1753), L. multifida and L. dentata (Spain) and L. stoechas and L. spica from Southern Europe. L. pedunculata was included within L. stoechas.


A honey bee on a lavender flower
Lavender-flavored cupcakes
Lavender products for sale at the San Francisco Farmers Market.
Bunches of lavender for sale, intended to repel insects
Different lavender cultivars grown at Snowshill, Cotswolds.
Lavender field in Carshalton, London Borough of Sutton.
Field in Hitchin, England, UK
Lavender growing at Kula Lavender Farm located in Maui, Hawaii