Marattiaceae is the only family of extant (living) ferns in the order Marattiales.[1][2] In the Pteridophyte Phylogeny Group classification of 2016 (PPG I), Marattiales is the only order in the subclass Marattiidae. The family has six genera and about 110 species.[1] Many are different in appearance from other ferns, having large fronds and fleshy rootstocks.
The Marattiaceae diverged from other ferns very early in their evolutionary history and are quite different from many plants familiar to people in temperate zones. Many of them have massive, fleshy rootstocks and the largest known fronds of any fern. The Marattiaceae is one of two groups of ferns traditionally known as eusporangiate ferns, meaning that the sporangium is formed from a group of cells as opposed to a leptosporangium in which there is a single initial cell.
The large fronds characteristic of the group are most readily found in the genus Angiopteris, native to Australasia, Madagascar and Oceania. These fronds may be up to 9 meters long in the species Angiopteris teysmanniana of Java. In Jamaica the species Angiopteris evecta is widely naturalized and is registered as an invasive species. The plant was introduced by Captain Bligh from Tahiti as a staple food for slaves and cultivated in the Castleton Botanical Gardenin 1860. From there it was able to distribute itself throughout the eastern half of the island.
Marattia in the strict sense is found in the neotropics and Hawaii. The genus Eupodium is also neotropical, with three species. It has fronds that are 2-5 times pinnate, distinctive stalked synangia, and awns on distal blade segments. Blade division decreases towards the apex of the frond. Plants of Eupodium usually only have one frond per plant per year (sometimes two).
Ptisana is a paleotropical genus. These plants are 2-4 times pinnate, with fronds often comparable in size to those found in Angiopteris. Terminal segments usually have a prominent suture where they attach. The sporangia lack the labiate apertures of Marattia and Eupodium, and synangia are deeply cut. The name of the genus derives from the resemblance of the synangia to pearl barley. The king fern, Ptisana salicina, from New Zealand and the South Pacific and known in Māori as "para" now has been placed in this genus. Sometimes called the potato fern, this is a large fern with an edible fleshy rhizome that is used as a food source by some indigenous peoples.
The East-Asian genus Christensenia is named in honor of the Danish pteridologist Carl Christensen is an uncommon fern with distinctive fronds resembling a horse chestnut leaf, hence the species Christensenia aesculifolia, meaning horse-chestnut-leaved Christensenia. Despite the relatively diminutive size of plants in this genus, the stomata of Christensenia are the largest known in the plant kingdom.[3]